For those who love sweet breakfasts, try making sweet wheat dosas by adding jaggery instead of salt while preparing the ...

Benne dosa is not just another dosa. It is a mood. Anyone who has eaten it at an old darshini in Bangalore knows the smell ...

If you have been looking for a perfect hack to get brown and crispy dosas without much effort, here's why sugar works great ...

It is the weekend, and all we want to do is indulge in a hearty meal. But at the same time, none of us want to make a mess in the kitchen. Weekends are for taking things easy and relaxing. So, keeping ...

This article discusses the art of cooking dosas on an iron tava. It covers steps such as seasoning the tava, achieving the right batter consistency, and preheating the tava for even cooking. It also ...

Prepare Dosa Batter: Soak rice, urad dal, and methi seeds for 4-5 hours. Grind into a smooth paste, adding water as needed. Ferment overnight or for 8-9 hours. Make Red Chutney: Heat oil, fry chana ...

Serve the fried cheese with dal and rice as a main meal or as a snack with drinks You can save this article by registering for free here. Or sign-in if you have an account. Reviews and recommendations ...

VIRAL VIDEO: 2022 seems like one of the hottest years. The temperature is soaring and the heatwave is making things difficult day by day. The temperatures are over 46 degrees in various parts of the ...