Reporting from FORT MILL, S.C. — How hot is Smokin’ Ed’s Carolina Reaper chile pepper? It’s so hot that when you walk into the chile sorting room at Ed Currie’s PuckerButt Pepper Co., your eyes burn ...
Mycelium of phytophthora palmivora, which can give rise to cacao black pod disease, grows from an agar plug, infecting a cacao leaf 48 hours after inoculation. UNIVERSITY PARK, Pa. — In a development ...
SAN FRANCISCO -- Plant biologist Eduardo Blumwald swears that the tomato he genetically engineered to be salt-resistant -- despite thriving in the world's increasingly more saline soils -- tastes as ...
GMOs (Genetically Modified Organisms) have become quite controversial in the past 10 years or so, to say the very least! Technically we have been genetically modifying organisms since our ancestors ...
Regarding the editorial about labeling genetically modified food, “No New Label Needed” [Feb. 21]: Here we go again, facing the “logic” that humans have been breeding foods for thousands of years and ...
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