hand holding two parts of a mozzarella stick above a bowl of tomato sauce - Katie Rosenhouse/Chowhound Mozzarella sticks first appeared on the appetizer scene back in the mid-20th century, but the ...

Pour flour into a shallow bowl (one large enough to fit a mozzarella stick). In another shallow bowl, whisk eggs until blended. In a third shallow bowl, toss Parmesan and panko. Wrap each stick of ...

Wisconsin is known for cheese, but unless you’ve been there or anywhere in the Upper Midwest, you probably have not had the sinful pleasure of eating fried cheese curds. These hot little numbers are ...

America's love for the deep fryer knows no bounds. This is the country that has fried everything from Coke to Oreos to butter. Every state has its signature fried dish that locals rave about and ...