Before searing the meat, preheat a large skillet over medium-high heat. This is an 8-inch skillet and it can cook a half to one pound of beef. Use a 10-inch or 12-inch pan to accommodate more meat.
Asian Flavours on MSN
How to cook ground beef with bell peppers
This video shows how to cook ground beef with bell peppers in a quick stir fry. Simple ingredients come together for a fast ...
Tasting Table on MSN
How To Give Ground Beef A Flame-Grilled Taste Without A Grill
If you don't have a grill but want that flame-grilled taste, then give this expert's technique a try the next time you're ...
Cooking with Jaffry on MSN
How to make ground beef with tomato paste
Savory, seasoned ground beef with a rich tomato base, perfect for rice, tacos, or pasta. Main ingredients: ground beef, ...
Save money on dinner by beefing up (pun intended) ground beef portions with the help of one affordable, delicious, and ...
Ground Beef: the Most Popular Meat Ground beef patties are the most popular beef item for United States consumers; nearly 12 billion hamburgers were consumed by Americans in 2007 (3). Ground beef ...
Place the meat on a rimmed platter and pat dry well, using paper towels. Set it in the refrigerator for a couple of hours if time allows, to dry it further. If desired, season all over with kosher ...
When you shop through retailer links on our site, we may earn affiliate commissions. 100% of the fees we collect are used to support our nonprofit mission. Learn more. Hamburgers are a summer grilling ...
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