Grilling, frying, baking, sauteing; the possibilities for cooking fresh fish are plentiful and delicious. Tuna, in steak form, is often quickly seared to perfection for an enjoyable meal. The texture ...

This appliance can turn out perfectly cooked salmon in less than 10 minutes. By Kevin Noble Maillard Gary Weinstein, a retired lawyer, has lived in Manhattan for 30 years, and for most of that time, ...

A quick fishing trip delivers the perfect surprise — a lively grunt fish ready for the pan. After a clean and easy fillet, it’s straight to the skillet for a golden, crispy cook-up. Fresh, flavorful, ...

Ask for It "Cooked to Order" The simplest way to guarantee a fresh Filet-O-Fish is to ask employees for your sandwich "cooked ...

Key West’s cuisine is diverse and delicious — and so are the local festivals that celebrate it. In January and February, “foodies” can sample the island’s culinary delights at two appetizing events.

Presque Isle Fish & Farm is hosting three Wednesday cooking classes in February featuring fresh fish. Featured dishes include red snapper, grouper, grilled seafood medley, fried walleye cakes and ...

Usually when you see a bone on your dish, you try not to eat it. But many different preparations of fish have edible ...

Gary Weinstein, a retired lawyer, has lived in Manhattan for 30 years, and for most of that time, he has used his oven for storage. “It stares at me with mockery,” he said, gesturing to the forsaken ...