Making puff pastry the traditional way is slower than the rough puff method, but the reward is unmistakable. These are the ...

There's something satisfying about how impressed people get when you serve puff pastry desserts. They ooh and ahh over the ...

High altitudes make cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

Choosing the right butter when baking is likely a far more important consideration than you realize. Here's the best butter ...

Every once in a while you stumble upon a culinary trick that changes your life in the kitchen. Learning how to peel ginger with a spoon. Finding out how to save a broken sauce. Figuring out how to ...

Preheat oven to 400 degrees. Line a large baking sheet with parchment paper. Place puff pastry on the prepared baking sheet and set Brie in the center. With a sharp knife, lightly score the top of the ...

Kids and adults go crazy for this quick-and-easy ham and cheese puff pastry stromboli! Sneak in some cooked chopped broccoli to make it a more complete meal! This simple ham and cheese puff pastry ...

Garlic-basil oil 1/4 cup (50 grams) extra-virgin olive oil 2 heaping tablespoons (10 grams) basil, fresh and minced 1/2 to 1 ...

Puff pastry is one of the most versatile ingredients to have in your kitchen. It can be frozen for months – on call for that last minute dish – and it can be cut, shaped and flavored for a near ...

I don't know why we only use puff pastry around the holidays. It's such an easy and wonderful thing. Throw a square on top of a pot pie, and now it's elegant. Wrap it around a little sausage and ...

The best thing about this delightful snack is it can be really filling. Jollof Rice may be bae for the average Nigerian, but puff puff also holds a special place in the heart of many. The best thing ...