It was an especially bad morning to be a threadfin shad - not that any morning is particularly pleasant when you are the freshwater equivalent of a silvery potato chip in a world filled with hungry ...

Move over, three yellow chicken. Threadfin fish, or ma yau in Cantonese, is the latest local ingredient sweeping Hong Kong. Previously the mainstay of primarily Chinese restaurants, threadfin has gone ...

The problem with catching large numbers of king threadfin is they are quite sensitive to handling, especially when they are caught in areas of high water temperature and low salinity. Additionally, ...