Spanish garlic fish is a classic seafood recipe known for its bold garlic flavor and simple preparation. This video shows how ...

Key West’s cuisine is diverse and delicious — and so are the local festivals that celebrate it. In January and February, “foodies” can sample the island’s culinary delights at two appetizing events.

Learn how to wash, prepare, and cook shrimp in four different and delicious ways! Each cooking method will lend a different ...

These 8 hole-in-the-wall spots serve up ocean-fresh delights that will make your taste buds dance with joy! This cheerful blue building with bold red trim stands out like a seafood oasis in Oregon ...

The vegetable station deserves special recognition because it’s not treated as an afterthought – it’s a vibrant, essential ...

England is proposing a unique, new animal welfare plan that protects one animal in particular: the humble lobster. The ...

Ember & Vine, a new Napa Valley-inspired restaurant in Coral Springs, will feature coffee and pastries by day and ...

To prepare pre-cooked crab, clean the crab by lifting its “tail,” the small flap on the abdomen, and continue to pry off the ...

Connecticut seafood lovers know this no-frills buffet serves crab perfectly, with fresh flavors that keep locals coming back ...

To determine which flavors are worth stocking up on, Tasting Table taste-tested nine Birds Eye frozen meal flavors.

Seafood, like salmon, clams, and oysters, is rich in nutrients like protein, healthy fats, vitamins, and minerals. Nutrients ...

A multistate outbreak of salmonella infections likely linked to raw oysters has sickened more than 60 people across 22 states, according to a US Centers for Disease Control ...