Homemade pasta isn't nearly as intimidating as it sounds, requiring no fancy equipment or culinary school training, just patience, a clean countertop, and willingness to get your hands messy. There's ...

Whether it's for date night or an easy dinner, this pasta will always win. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of ...

When most people walk up to a vending machine, they expect to find sodas, chips or candy bars. But at a new kiosk in San Francisco, customers are met with something different: fresh pasta. Chef ...

With new tariffs threatening to raise prices on Italian imports, American pasta makers — from century-old brands to modern innovators — are ready to fill the gap with U.S.-made alternatives. "New U.S.

My new go-to pantry pasta has a silky cacio e pepe vibe but with a funky-spicy twist from miso and pepperoncini. By Melissa Clark Good morning! Today we have for you: A pantry pasta with a pickled ...

You can learn to make pasta from scratch in the comfort of your own home. Chef Andrea Moretti of The Mellow Kitchen says he'll take you step by step through the process of making homemade pasta. You ...

Not many dinner entrees satisfy the entire family quite like pasta. So many options yet so many people rely on pre-made from the jar varieties when homemade is ALWAYS better. Pesto, peppers, lemon, ...

Recipes from chefs Anthony Vitolo, Alex Guarnaschelli and Giorgio Rapicavoli. This National Pasta Day, elevate a classic recipe and cozy up with a craveworthy bowl of pasta. "Good Morning America" ...

Huntington’s newest restaurant is brought to you by two of the town’s most established operators, Eric and Jason Machado. Last month the brothers opened Pasta Joint, a value-priced Italian eatery ...

Sometimes the simplest dishes are the ones that make the biggest impression: a simple roast chicken, vegetables with fresh herbs or the perfect soft-boiled egg. Few ingredients, low fuss but with ...