Depending on the type, some vitamins and minerals can be taken at any time of day, with or without food, while others require ...

Autistic adults show reduced availability of a key glutamate receptor, mGlu5, across widespread brain regions.

This study presents SynaptoGen, a differentiable extension of connectome models that links gene expression, protein-protein interaction probabilities, synaptic multiplicity, and synaptic weights, and ...

Dr. Amanda Smith is a professor of psychiatry and behavioral neurosciences at the University of South Florida Morsani College of Medicine and the director of clinical research at the USF Health Byrd ...

Food isn’t just fuel for our bodies—it’s medicine for our minds too. What we eat directly impacts our brain chemistry, affecting everything from energy levels to mood stability. I’ve spent years ...

Symptoms of a dopamine deficiency are often related to mood and movement. Dopamine deficiency is most often associated with Parkinson’s disease, but can also be present in several other conditions.

The human brain contains nearly 86 billion neurons, constantly exchanging messages like an immense social media network, but neurons do not work alone – glial cells, neurotransmitters, receptors, and ...

In today’s fast-paced world, mental clarity, focus, and memory retention are essential for success. Whether you’re a student, professional, entrepreneur, or simply someone looking to maintain peak ...

The intricate web of chemical messengers that facilitate communication between neurons represents one of the body’s most complex and fascinating systems. These neurotransmitters, including serotonin, ...

The colorful packages lining supermarket shelves hide more than convenience—they contain ingredients potentially damaging your brain’s ability to form and retain memories. While food technology has ...