Salt air, overstuffed lobster rolls, and fried clams straight from the fryer define the seafood shacks New England locals ...

Red tide has discoloured parts of the West Coast, with dead shellfish washing up. Marine scientist Maryke Musson explains ...

The public is cautioned not to eat white mussel, whelks and other shellfish washed out at St Helena Bay and Elandsbaai on the ...

Freshwater Farms of Ohio at 2624 N US Hwy 68 in Urbana offers a unique twist on the traditional fish market by operating as ...

Last week, the DFFE warned against consuming white mussels, whelks, and other shellfish at St Helena Bay and Elandsbaai.

For more than 300 years, Italians have fried soft-shell green crabs, called moeche. But the culinary tradition is under ...

State officials announced that shellfish caught along certain outer sections of the Boston Harbor can now be eaten.

Discover the most nutritious tinned fish, packed with protein, omega-3s, and essential vitamins like B12. Here are ...

These Florida phrases sound simple until you hear them at a counter, here is what locals mean when they say them out loud.

In 1987, wildlife veterinarian Mark Pokras was in his office at Tufts University in Massachusetts when a colleague from New ...

The Department of Forestry, Fisheries and the Environment says large numbers of white mussels, whelks and other shellfish ...

My main dish was everything you want from a soft taco: crunchy insides because of the fried crawfish and veggies and a chewy ...